My Favorite Salmon Patties

This is quite possibly the quickest, yummiest and healthiest thing I have ever made!!  I absolutely LOVE salmon patties but don't like to use canned salmon and having to add in mayo and breadcrumbs to make it bind into a patty.  Well, I found some frozen shrimp on markdown and had some salmon and.....well, the rest his history.  

It's so quick and easy and with only 5 ingredients, it is a frequent go-to meal when I am in a hurry or short on time after a long day at work.  

Here is what I used:

2 oz fresh salmon

5 pieces shrimp, cooked & devained

-Dill weed

-Parsley

-Garlic Powder

Mix salmon and shrimp in the food processor.  Once it is at desired consistency add in dill, parsley & garlic.  (I don't tell you measurements because everyone's tastes are different.  I LOVE dill and put in more than most people might prefer.  lol)

Heat 1 tablespoon of olive oil in skillet.  

Place formed patty into heated oil and cook until browned on both sides.

Serve with fresh lemon slices.